CLOSED
We are no longer serving meals to go Wednesday thru Friday
Our commercial kitchen located at 2261 North Lake Drive, Columbia, SC 29212 on the Irmo side of the dam, is no longer open for Meals to Go.
Regular Menu
With 2 sides - marinated with jalapeños, apricot preserves, garlic & soy sauce=delicious! Plain available upon request. We cook it medium rare unless you specify medium.
With 2 sides.
8-9 oz handcut w/2 sides
Choice of 3-5 of our Housemade Sides, limit one salad per order
Sides
Roasted Potatoes (GF, V)
Fresh Green Beans (GF)
Avocado Quinoa Salad (GF, V)
Side Salad-Ranch, Italian or 1K Island (GF, V)
Daily Specials
Beef and Sausage Lasagna served with a side salad and garlic bread.
With Rice & Hash, Baked Beans, Coleslaw and Rolls
Large Asian Tiger Shrimp sautéed with jalapeño and garlic served atop a bed of cheesy Stoneground Adluh Grits with Andouille Sausage.
Deli Case
Two layers of chocolate fudge cake held together by copious amounts of 100% butter vanilla buttercream!
Creamy Housemade Cheesecake with orange zest and a light almond dusting (GF)
Pulled Pork with Mustard Based BBQ Sauce by the pound
1-lb container
Quinoa tossed with Housemade Lemon Vinaigrette, Tomatoes, Minced Red Onion, Spinach, Tomatoes & Avocado
8 oz - gourmet creamy and delicious! Made with vintage white cheddar and parmesan cheeses!
16 oz - gourmet creamy and delicious! Made with vintage white cheddar and parmesan cheeses!
8 oz - gourmet housemade Boursin, a creamy cheese spread with a little giddy up from shallots, chives and garlic, great for snacking with crackers or baguette rounds or to put on steaks!
COVID 19 PRECAUTIONS
What we are doing?
- Washing our hands frequently and wearing gloves and masks
- Sanitizing surfaces between tasks and transactions
- Not working when any symptoms of cold or fever are present
- Keeping our distance from others
- Requiring Payment by Credit or Debit Card
- Asking Patrons to avoid surface contact with Food Truck, Service Window, Staff and maintain recommended 6’ of social distance from one another
- Restricting access to our commercial kitchen/building to Staff only